The following picture shows Duncan Fraser receiving the prestigious top award at the 2011 Smithfield Awards from celebrity chef and TV presenter Ainsley Harriott.
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*CELEBRATING
100 YEARS IN BUSINESS*
In November 2011 we proudly celebrated having served the local community for 100 years.
This family run business, one of the longest established in Inverness, commenced trading in 1911 and has built a reputation second to none for Quality and Service.
A 'Scottish Craft Butcher' of the "Scottish Federation of Meat Traders", the business is also a member of the "Guild of Q Butchers" which is universally renowned as a symbol for providing quality. It's what the Q stands for after all! Quality of the shop, Quality of the skills, Quality of the service, Quality of the products, are all part of the equation that sets a "Q" butcher and Duncan Fraser & Son apart from others in the trade.
